Very much like the crops that are grown, seasonality and availability determine what we eat and therefore what we serve.

From Multi-Course Elevated Dinners overlooking the sunset , Canapé cocktail hour on the terrace, stunning Charcuterie Table Spreads for the open-house, engaging Family Style weddings dinners at the vineyard, or unique Food Stations for corporate events. Focusing on incredible ingredients grown as close as possible, treated with respect, served in an elevated presentation.